The delicately flavored almond is available freshest in mid-summer, although packaged almonds are available year round. The almond known as nut is technically the seed of the fruit. It is consumed Raw and other times consumed toasted. It also has wide culinary uses.
US ALMONDS IN SHELL AND KERNELS
| Varieties | Grades | Size (Kernels) | Origin | Packing | Loadability/20′ FCL Net Weight (Kgs) |
| Non Pareil (NP) | US Fancy | 18/20
20/22 23/25 25/27 27/30 30/32 34/36 36/40 |
California (USA)
Australia |
In Shell – Bags | — |
| Carmel (CR) | US Extra No1 | ||||
| Butte (BT) | US No 1 (Supreme) | ||||
| Padre (PD) | Us Select Sheller Run | ||||
| Mission (MI) | US Standard Sheller Run |
Kernels – Cartons | 22.68 x 730 Bags | ||
| Monterey(MT) | US No 1 Whole and Broken |
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| Sonora(SN) | US No 1 Pieces |
PROCESSED ALMONDS
| Varieties | Grades | Size (Kernels) | Origin | Packing | Loadability/20′ FCL Net Weight (Kgs) |
| Sliced | — | — | California (USA)
Australia |
Cartons | 11.34 x 960 Cartons |
| Meal | — | — | |||
| Diced Large 30/16 | — | 30/16 | |||
| Diced Medium 22/8 | — | 22/8 | |||
| Diced Small 12/8 | — | 12/8 |
California (USA) & Australia